The weather jacked our plans and we're not leaving until 3:00am Thursday morning. The Robinator made the best decision possible to keep us safe.
Totally threw all of my cooking plans out the door. Since we're not getting there until after noonish...I decided to cook my turkey and everything here and travel with it all done.
I totally LOOK like I'm going with the flow but inside my brain I'm on serious panic mode.
On a ridiculous note...I have an unnatural fear of traveling when it is cold outside. I watch too many Hallmark movies where folks get stuck in snow storms when their car breaks down. They be shivering...
Just crazy huh?
Did you get where you're going yet? Any cooking questions? Anyone making that brie?