That's the dish that did me in. Was it good? HELL.YES! Was it worth being glutened? NOTHING is worth being glutened.
I usually make my own stir fry sauce, of course, but when I went looking for gluten-free soy sauce, I saw the sauce next to it and bought it thinking I was still in the gluten-free section of Wegman's. Turns out...I was one aisle over in the natural section where they keep the gluten-free soy sauce.
Confusing I know. I hope they change that soon.
N E WAY...
Because I thought I was in the GF section I didn't even read the bottle. I made dinner and within 20 minutes...felt like I was going to die. *sigh*
It was pretty quick too.
My body QUICKLY got rid of the food and that's the most polite way I can put that. Oh screw it...yall know me well enough to know by now hell. I got INSTANT BUBBLE GUTS! Do you hear me? INSTANT! The stomach pain was like the worst kind of cramps plus uncomfortable bloating. My head start hurting and I was hit with a wall of fatigue. When I realized that I was feeling REALLY poorly...it hit me that I felt like I was glutened.
Robby got the bottle and checked it out. Yup. My worst fears confirmed.
I started drinking water and took a probiotic. All I wanted to do is sleep. I felt sooooooooooooooo horrible!
When I woke up Sunday morning? Still felt horrid. I stayed in bed all day long and, here it is 9pm Sunday night while I'm writing this and I still feel horrid.
Only blessing is I no longer feel like this every.single.day.
I guess I'll feel better in a few days.
Oh...the sauce was delicious in the event you'd like to try it yourself.
